Cooking class with complete menu
Preparation of a starter, a first course, a main course and a dessert in the farmhouse kitchen.
Tasting of the dishes prepared together under the beautiful veranda
Maximum number of participants : 6 people
Drinks included : water and a bottle of wine every two participants Certificate of Participation
Cooking class on handmade pasta
Preparation of two types of fresh pasta with different sauces and a dessert in the farmhouse kitchen.
Tasting of the dishes prepared together under the beautiful veranda
Maximum number of participants : 6 people
Drinks included : water and a bottle of wine every two participants Certificate of Participation
Cooking class on pizza and its "sisters"
Preparation of three types of leavened doughs (pizza, schiacciata, focaccia) and a dessert in the farmhouse kitchen.
Tasting of the dishes prepared together under the beautiful veranda
Maximum number of participants : 6 people
Drinks included : water and a bottle of wine every two participants Certificate of Participation